The Journal of Antibiotics
Online ISSN : 1881-1469
Print ISSN : 0021-8820
ISSN-L : 0021-8820
OLIVANIC ACIDS, A FAMILY OF β-LACTAM ANTIBIOTICS WITH β-LACTAMASE INHIBITORY PROPERTIES PRODUCED BY STREPTOMYCES SPECIES
I. DETECTION, PROPERTIES AND FERMENTATION STUDIES
D. BUTTERWORTHM. COLEG. HANSCOMBG. N. ROLINSON
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JOURNAL FREE ACCESS

1979 Volume 32 Issue 4 Pages 287-294

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Abstract

The screening of soil actinomycetes for β-lactamase inhibitors is described. Using a plate test a number of strains of Streptomyces were found to produce β-lactamase inhibitory activity designated olivanic acid complex. Factors affecting the production of this complex by Streptomyces olivaceus ATCC 21379 are reported. The complex showed antibacterial activity and also inhibited a number of different types of β-lactamase in a progressive manner. Certain ampicillin-resistant bacteria are rendered sensitive to ampicillin in the presence of olivanic acid complex at a concentration which alone did not inhibit growth.

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© Japan Antibiotics Research Association
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